1978 Hillhurst Ave., Los Angeles, CA 90027 323-661-7365
1978 Hillhurst Ave., Los Angeles, CA 90027 323-661-7365
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a close up of a plate of food and glasses of wine

Antipasti E Insalata

Farfalla uses organic, in-season, locally grown produce whenever possible

  • Calamari Fritti

    Served with our arrabiata sauce

    $15.95

  • Caprese

    Bufala mozzarella and tomato with Tuscan extra-virgin olive oil and fresh basil

    $14.95

  • Contadina

    Marinated red peppers, zucchini, eggplant and goat cheese

    $16.95

  • Frutti Di Mare

    Seafood medley with lemon and olive oil dressing

    $18.95

  • Polenta E Funghi

    Soft polenta topped with a red wine mushroom sauce

    $14.95

  • Terrine Di Melanzane “alla Parmigiana”

    Eggplant baked with mozzarella, tomato sauce and parmesan cheese

    $15.50

  • Vegetali Alla Griglia

    Grilled seasonal vegetables with a touch of Tuscan extra-virgin 
olive oil and balsamic vinegar

    $15.50

  • Bruschetta Al Pomodoro

    Diced tomatoes, basil and garlic served on pizza crust

    $14.95

  • Rollino Di Scamorza E Radicchio

    Smoked mozzarella and radicchio rolled and baked in a thin pizza crust

    $13.95

  • Insalata Di Finocchi E Fagiolini

    Romaine lettuce, fennel, French string beans, 
tomatoes and radishes in a light Italian vinaigrette

    $14.95

  • Insalata Mista

    Baby lettuce with balsamic vinaigrette, topped with roasted bell peppers and eggplant strips

    $9.95

    With goat cheese add $3.50

  • Insalata Farfalla

    Hearts of romaine and radicchio over toasted pizza bread in our Cesare dressing

    $10.50

    With grilled chicken breast add $5.95

    With grilled shrimp add $6.95

  • Arugula E Pomodori Con Scaglie Di Ricotta Salata

    Arugula, tomatoes, grilled mushrooms and aged ricotta in a house vinaigrette

    $14.25

  • Insalata Di Farro

    Chopped romaine, cucumbers, tomatoes, red onions, and farro in a house Italian vinaigrette topped with feta cheese

    $14.95

  • Insalata Toscana Con Carne

    Chopped romaine, cannellini beans, marinated mushrooms, tomatoes and onions in a Tuscan balsamic dressing, topped with strips of grilled skirt steak (entrée portion)

    $20.95

Le Zuppe

  • Pasta E Fagioli

    Housemade soup with pasta, red, pinto, and cannellini beans

    $10.95

  • Pappa E Pomodoro

    Tuscan tomato soup with onions, celery, toasted garlic bread, basil, and extra-virgin olive oil

    $11.50

  • Minestrone Alla 
Genovese

    Seasonal vegetable soup

    $10.25

Le Paste

Organic whole wheat and gluten-free pasta available upon request. Add. 2.00

  • Lasagna Emiliana

    Traditional Bolognese style

    $18.95

  • Capellini Alla Checca

    Angel hair pasta with diced tomatoes, olive oil, garlic and basil

    $16.75

    With grilled chicken add $5.95

  • Pennette Santino

    Penne in a lightly spicy pink vodka sauce

    $17.95

    With grilled chicken breast or Italian sausage add $5.95

  • Spaghetti and Meatballs

    Housemade spaghetti and meatballs

    $19.95

  • Spaghettini in Salsa Cruda

    With garlic, fresh tomatoes, capers, 
broccoli and sun-dried tomatoes

    $17.95

  • Penne Alla Arrabiata

    With spicy tomato sauce, garlic and Italian parsley

    $15.95

  • Rigatoni Ai Tre Funghi

    With Champignons, Shitake and Porcini mushrooms 
in a light pink sauce

    $20.95

  • Rigatoni Pollo E Broccoli

    With grilled chicken, sun-dried tomatoes and broccoli 
in a light cream sauce

    $19.95

  • Gnocchi Di Patate

    Housemade potato dumplings with your choice of sauce: Ai Filetti di Pollo e Pomodoro / Quatro Fromaggi / Pesto Genovese / Alla Bolognese

    $19.95

  • Ravioli Di Zucca Con Crema Di Noci

    Pumpkin ravioli in a walnut and cream sauce

    $19.95

  • Ravioli Di Rapini E Patate

    Housemade ravioli filled with broccoli and potatoes 
in a tomato and garlic sauce topped with aged ricotta

    $18.95

  • Ravioli Di Magro

    Housemade ravioli filled with ricotta and spinach in a tomato-basil or mascarpone and fresh sage sauce

    $19.95

  • Spaghetti All’Amatriciana

    With tomato sauce, onions, black pepper and pancetta

    $18.95

  • Tagliolini Cozze E Vongole

    Housemade pasta with mussels, clams and tomato broth

    $21.75

  • Tagliolini Con Gamberetti E Zucchini

    Housemade pasta with shrimp and 
zucchini in a white wine, olive oil and garlic sauce

    $21.95

  • Fusilli Tartufati Con Carciofi, Porri E Shitake

    Corkscrew pasta with Shitake mushrooms, leeks, artichokes, white truffle oil and aged ricotta

    $20.95

  • Farfalle Al Salmone Affumicato E Piselli

    Bowtie pasta with smoked salmon 
and peas in a light vodka-pink sauce

    $19.95

  • Penne Alla Norma

    With tomato sauce, baked eggplant and mozzarella

    $17.95

  • Fettuccine Alla Bolognese

    Housemade pasta with a ground veal sauce and peas

    $18.95

I Piatti Forti

We use only “Certified Angus Beef Tm” and our poultry is California raised

  • Salmone Grigliato Con Cipolline E Zafferano

    Grilled fresh Atlantic salmon with yellow pearl onions and saffron sauce over a bed of arugula, served with mashed potatoes and seasonal vegetables

    $25.95

  • Salmone Al Pesto Genovese

    Served with mashed potatoes and seasonal vegetables

    $26.95

  • Polenta E Salsicce

    Italian sausages on a bed of soft cornmeal and spinach with a light tomato sauce

    $21.95

  • Pollo Marsala

    Boneless, skinless chicken breast sautéed with Shitake mushrooms and Marsala wine sauce, served with mashed potatoes and seasonal vegetables

    $24.95

  • Pollo Ruspante Alle Erbe Fini

    One-half Shelton Farms free-range chicken roasted in our wood-burning oven with garlic, fresh Mediterranean herbs and a wild mushroom sauce, served with roasted potatoes and seasonal vegetables

    $25.95

  • Paillard Di Pollo Con Cuori Di Carciofi

    Grilled chicken breast with an artichoke heart sauce, served with roasted potatoes and seasonal vegetables

    $24.95

  • Piccata Di Pollo Con Arugula E Pomodoro

    Premium California chicken breast pounded and pan-roasted with white wine, lemon and imported caper sauce, topped with fresh tomatoes and arugula and served with mashed potatoes and seasonal vegetables

    $21.95

  • Pollo Alla Saltimboca *Monday Special

    Boneless, skinless chicken breast, topped with prosciutto, fresh mozzarella, sage and a white wine sauce, served with mashed potatoes and seasonal vegetables

    $26.95

  • Pollo Alla Milanese *Tuesday Special

    Breaded chicken breast, sautéed in a slow fire, topped with arugula, tomatoes, and shaved parmesan, served with roasted potatoes and seasonal vegetables

    $26.95

  • Pollo Alla Parmigiana *Wednesday Special

    Breaded chicken breast topped with fresh mozzarella and tomato sauce, served with roasted potatoes and seasonal vegetables or pasta marinara

    $26.95

Calzone

Our housemade pizza bread folded, stuffed and baked in our wood-burning oven.

  • Funghi E Prosciutto Cotto

    Mushrooms, ham and mozzarella with a light tomato sauce

    $16.95

  • Vegetariano

    A variety of vegetables, cheese and tomato sauce

    $16.25

  • Ricotta E Spinaci

    Spinach, ricotta, mozzarella, parmigiano and a light tomato sauce

    $16.25

Le Pizze

Gluten-free pizza available upon request

  • Salsiccia E Arugula

    Italian sausage, arugula, mozzarella and tomato sauce

    $17.95

  • Napoletana

    Tomato sauce, mozzarella, garlic and anchovies

    $16.95

  • Capricciosa

    Artichokes, ham, olives, mushrooms, tomato sauce and mozzarella

    $18.95

  • Margherita

    Tomato sauce, mozzarella and fresh basil

    $15.25

  • Pesto E Caprino

    Pesto, tomato sauce, mozzarella and goat cheese

    $18.95

  • Vegetariana

    Tomato sauce, mozzarella, eggplant, bell peppers, mushrooms and radicchio

    $17.95

  • Pomodori Secchi E Pollo

    Tomato sauce, mozzarella, grilled chicken and sun dried tomatoes

    $18.95

  • Quatro Formaggi

    Fontina, mozzarella, gruyère, parmigiano and tomato sauce

    $17.95

  • Parmigiana

    Eggplant, tomato sauce, mozzarella, parmigiano and fresh basil

    $17.95

  • Pepperoni

    Tomato sauce, mozzarella and pepperoni

    $18.95

  • Alla Americana

    BBQ chicken, mozzarella, smoked gouda, red onions and cilantro

    $19.95

  • Con Salame Piccante E Gorgonzola

    Tomato sauce, mozzarella, gorgonzola cheese and spicy salame

    $19.25

  • Alla Brasiliana

    Tomato sauce, mozzarella, skirt steak strips and Brazilian chimichurri

    $19.95

  • Fradiavola

    Italian sausage, mushrooms, bell peppers and onions with spicy Calabrian pepperoncino oil

    $18.95

Le Focacce

  • Aglio E Rosmarino

    Rosemary and garlic pizza bread baked in our wood-burning oven

    $7.95

Contorni

Side Dishes

  • Vegetables

    organic, in season

    $6.95

  • Spinach

    with garlic

    $6.75

  • Potatoes

    mashed or roasted

    $7.95

  • Pasta

    aglio and olio

    $7.95

  • Grilled Chicken Breast

    $5.95

  • Italian Sausage

    $6.50

  • Shrimp

    $6.50

  • Pasta Marinara

    $7.95

  • Pasta with Butter

    $7.95

  • Prosciutto

    $7.95

Antipasti E Insalata

Farfalla uses organic, in-season, locally grown produce whenever possible

  • Calamari Fritti

    Served with our arrabiata sauce.

    $13.25

  • Caprese

    Bufala mozzarella and tomato with Tuscan extra-virgin olive oil and fresh basil.

    $13.75

  • Contadina

    Marinated red peppers, zucchini, eggplant and goat cheese.

    $13.95

  • Polenta E Funghi

    Soft polenta topped with a red wine mushroom sauce.

    $13.75

  • Terrine Di Melanzane “alla Parmigiana”

    Eggplant baked with mozzarella, tomato sauce and parmesan cheese.

    $13.50

  • Vegetali Alla Griglia

    Grilled seasonal vegetables with a touch of Tuscan extra-virgin 
olive oil and balsamic vinegar.

    $13.75

  • Bruschetta Al Pomodoro

    Diced tomatoes, basil and garlic served on a thin pizza crust.

    $12.95

  • Rollino Di Scamorza E Radicchio

    Smoked mozzarella and radicchio rolled and baked in a thin pizza crust.

    $11.50

  • Insalata Di Finocchi E Fagiolini

    Romaine lettuce, fennel, French string beans, 
tomatoes and radishes in a light Italian vinaigrette.

    $12.25

  • Insalata Mista

    Baby lettuce with balsamic vinaigrette, topped with roasted bell peppers and eggplant strips.

    $8.25

    With goat cheese add $3.50

    With grilled shrimp add $6.95

  • Insalata Farfalla

    Hearts of romaine and radicchio over toasted pizza bread in our Cesare dressing.

    $9.25

    With grilled chicken breast add $5.95

    With grilled shrimp add $6.95

  • Arugula E Pomodori Con Scaglie Di Ricotta Salata

    Arugula, tomatoes, grilled mushrooms and aged ricotta with house vinaigrette.

    $12.75

Le Zuppe

  • Pasta E Fagioli

    Housemade soup with pasta, red, pinto, and cannellini beans.

    $9.50

  • Pappa E Pomodoro

    Tuscan tomato soup with onions, celery, toasted garlic bread, basil, and extra-virgin olive oil.

    $9.95

  • Minestrone Alla 
Genovese

    Seasonal vegetable soup.

    $9.25

Le Focacce

  • Aglio E Rosmarino

    Rosemary and garlic pizza bread baked in our wood-burning oven.

    $5.95

I Calzone

Our housemade pizza bread folded, stuffed and baked in our wood-burning oven.

  • Funghi E Prosciutto Cotto

    Mushrooms, ham and mozzarella with a light tomato sauce.

    $14.95

  • Vegetariano

    A variety of vegetables, cheese and tomato sauce.

    $14.50

  • Ricotta E Spinaci

    Spinach, ricotta, mozzarella, parmigiano and a light tomato sauce.

    $14.75

Le Pizze

Gluten-free pizza available upon request

  • Salsiccia E Arugula

    Italian sausage, arugula, mozzarella and tomato sauce.

    $15.50

  • Napoletana

    Tomato sauce, mozzarella, garlic and anchovies.

    $13.95

  • Capricciosa

    Artichokes, ham, olives, mushrooms, tomato sauce and mozzarella.

    $14.95

  • Margherita

    Tomato sauce, mozzarella and fresh basil.

    $13.25

  • Pesto E Caprino

    Pesto, tomato sauce, mozzarella and goat cheese.

    $15.50

  • Vegetariana

    Tomato sauce, mozzarella, eggplant, bell peppers, mushrooms and radicchio.

    $14.75

  • Pomodori Secchi E Pollo

    Tomato sauce, mozzarella, grilled chicken and sun dried tomatoes.

    $15.25

  • Quatro Formaggi

    Fontina, mozzarella, gruyère, parmigiano and tomato sauce.

    $14.75

  • Parmigiana

    Eggplant, tomato sauce, mozzarella, parmigiano and fresh basil.

    $14.95

  • Pepperoni

    Tomato sauce, mozzarella and pepperoni.

    $15.75

  • Alla Americana

    BBQ chicken, mozzarella, smoked gouda, red onions and cilantro.

    $16.75

  • Con Salame Piccante E Gorgonzola

    Tomato sauce, mozzarella, gorgonzola cheese and spicy salame.

    $15.95

  • Alla Brasiliana

    Tomato sauce, mozzarella, skirt steak strips and Brazilian chimichurri.

    $16.95

Le Paste

Organic whole wheat and gluten-free pasta available upon request. Add. 2.00

  • Lasagna Emiliana

    Classic Bolognese style.

    $15.25

  • Capellini Alla Checca

    Angel hair pasta with diced tomatoes, olive oil, garlic and basil.

    $14.95

    With grilled chicken add $5.95

  • Spaghettini in Salsa Cruda

    Thin spaghetti with garlic, fresh tomatoes, capers, 
broccoli and sun-dried tomatoes.

    $14.50

  • Penne Alla Arrabiata

    With spicy tomato sauce, garlic and Italian parsley.

    $12.75

  • Rigatoni Ai Tre Funghi

    With Champignons, Shitake and Porcini mushrooms 
in a light pink sauce.

    $16.75

  • Rigatoni Pollo E Broccoli

    With grilled chicken, sun-dried tomatoes and broccoli 
in a light cream sauce.

    $16.95

  • Gnocchi Di Patate

    Housemade potato dumplings with your choice of sauce: Ai Filetti di Pollo e Pomodoro / Quatro Fromaggi / Pesto Genovese / Alla Bolognese

    $17.25

  • Ravioli Di Zucca Con Crema Di Noci

    Pumpkin ravioli in a walnut and cream sauce.

    $16.25

  • Ravioli Di Magro

    Housemade pasta filled with ricotta and spinach in a tomato-basil or mascarpone and fresh sage sauce.

    $16.75

  • Ravioli Di Rapini E Patate

    Housemade pasta filled with broccoli and potatoes 
in a tomato and garlic sauce topped with aged ricotta.

    $17.25

  • Spaghetti All’amatriciana

    With tomato sauce, onions, black pepper and pancetta.

    $16.75

  • Tagliolini Cozze E Vongole

    Housemade pasta with mussels, clams and tomato broth.

    $18.50

  • Tagliolini Con Gamberetti E Zucchini

    Housemade thin pasta with shrimp and 
zucchini in a white wine, olive oil and garlic sauce.

    $18.25

  • Fusilli Tartufati Con Carciofi, Porri E Shitake

    Corkscrew pasta with Shitake mushrooms, leeks, artichokes, white truffle oil and aged ricotta.

    $17.75

  • Penne Alla Norma

    With tomato sauce, baked eggplant and mozzarella.

    $15.75

  • Farfalle Al Salmone Affumicato E Piselli

    Bowtie pasta with smoked salmon 
and peas in a light vodka-pink sauce.

    $17.25

  • Fettuccine Alla Bolognese

    Housemade wide pasta with a ground veal sauce and peas.

    $16.25

I Piatti Forti

We use only “Certified Angus Beef Tm” and our poultry is California raised

  • Salmone Grigliato Con Cipolline E Zafferano

    Grilled fresh Atlantic salmon with yellow pearl onions and saffron sauce over a bed of arugula. Served with mashed potatoes and seasonal vegetables.

    $22.50

  • Salmone Al Pesto Genovese

    Served with mashed potatoes and seasonal vegetables.

    $22.95

  • Polenta E Salsicce

    Italian sausages on a bed of soft cornmeal and spinach with a light tomato sauce.

    $16.95

  • Chicken Marsala

    Boneless, skinless chicken breast sautéed with Shitake mushrooms and Marsala wine sauce. Served with roasted potatoes and seasonal vegetables.

    $20.25

  • Pollo Ruspante Alle Erbe Fini

    One-half Shelton Farms free-range chicken roasted in our wood-burning oven with garlic, fresh Mediterranean herbs and a wild mushroom sauce, served with roasted potatoes and seasonal vegetables.

    $20.75

  • Paillard Di Pollo Con Cuori Di Carciofi

    Grilled chicken breast with an artichoke heart sauce. Served with wood oven roasted potatoes and seasonal vegetables.

    $19.95

  • Piccata Di Pollo Con Arugula E Pomodoro

    Premium California chicken breast pounded and pan-roasted with white wine, lemon and imported caper sauce, topped with fresh tomatoes and arugula. Served with mashed potatoes and seasonal vegetables.

    $18.95

Contorni

Side Dishes

  • Vegetables

    organic in season

    $6.95

  • Spinach

    with garlic

    $6.75

  • Potatoes

    mashed or roasted

    $7.50

  • Pasta

    aglio and olio

    $6.95

  • Grilled Chicken Breast

    $5.95

  • Italian Sausage

    $6.50

  • Shrimp

    $6.95

  • Pasta Marinara

    $7.50

  • Pasta with Butter

    $6.95

  • Prosciutto

    $7.95

Lunch Specials

Entrée Portion Salads

  • Insalatina Di Mare

    Seafood medley in a lemon and olive oil dressing.

    $15.75

  • Insalata Toscana Con Carne

    Chopped romaine with cannellini beans, marinated mushrooms, tomatoes and onions in a balsamic dressing, topped with strips of grilled skirt steak.

    $16.75

  • Insalata Con Cuori Di Palma E Gamberi

    Mixed lettuce, hearts of palm, avocado, cannellini beans and onions in a balsamic-Dijon vinaigrette topped with grilled shrimp.

    $16.75

  • Insalata Al Salmone

    Grilled fresh Atlantic salmon, vegetables and cannellini beans served over a bed of lettuce with Italian vinaigrette.

    $16.95

  • Insalata Dell’orto E Filetti Di Pollo Alla Griglia

    Grilled premium -- California chicken breast served over fresh vegetables, Borlotti beans and Spring mixed greens with a Tuscan extra-virgin olive oil and balsamic dressing.

    $15.25

  • Insalata Di Farro

    Chopped romaine, cucumbers, tomatoes, red onions, and farro in a house Italian vinaigrette topped with feta cheese.

    $14

    With grilled chicken add $5.95

    With grilled shrimp add $6.95

  • Straccetti Di Manzo Con Pesto Di Campagna

    Aged skirt steak marinated and grilled Piedmonte style, with wood oven-roasted potatoes and seasonal vegetables in parsley, onion, Tuscan extra-virgin olive oil and white balsamic pesto. Served with your choice of Mista salad, Cesare salad or a cup of Minestrone soup.

    $19.50

  • Panini

    Served with roasted potatoes, Mista salad, Cesare salad or a cup of Minestrone soup

  • Caprese

    Bufala mozzarella, sliced tomato, lettuce and a touch of Tuscan extra-virgin olive oil.

    $12.25

  • Prosciutto

    Parma prosciutto, fresh mozzarella and arugula.

    $10.95

  • Paesano

    Smoked mozzarella, tomatoes, Parma prosciutto and lettuce with salsa rossa.

    $12.75

  • Pollaio

    Grilled chicken breast with tomato, lettuce and avocado sauce.

    $12.95

  • Roasted Pepper and Italian Sausage

    Grilled Italian sausage with roasted bell peppers and a Dijon mustard dressing.

    $12.95

  • Alla Milanese

    Breaded chicken breast, Italina fontina, tomatoes, and lettuce.

    $12.95

  • Panino Di Carne Alla Toscana

    *John and Santino’s favorite. Grilled skirt steak, sliced tomato, caramelized onions and mozzarella with Pesto di Campagna dressing.

    $13.95

  • Pollo Al Pesto Di Olive

    Grilled chicken breast with avocado, tomato, Italian bacon, gruyère cheese, and Umbrian olive pesto.

    $12.95

  • Contadino

    Grilled seasonal vegetables with shaved parmesan and balsamic dressing.

    $12.25

  • Brasato

    Braised boneless beef short ribs with melted mozzarella.

    $12.95

Additional Small Portion Lunch Specials

Picole Porzione | Keep it light!

  • Pizza Fradiavola

    Italian sausage, mushrooms, bell peppers and onions with spicy Calabrian pepperoncino oil.

    $13.75

  • Spaghetti Carbonara

    Organic eggs, pancetta, pecorino and black pepper.

    $15.95

  • Spaghetti and Meatballs

    Housemade spaghetti and meatballs.

    $11.95

  • Pennette Santino

    *House favorite. Penne in a lightly spicy pink vodka sauce.

    $10.95

  • Penne Alla Arrabiata

    With spicy tomato sauce, garlic and Italian parsley.

    $9.95

  • Penne with Tomato and Basil

    $9.95

  • Spaghetti Marinara Topped with Fresh Burrata

    $14.95

  • Avioli Di Magro

    Housemade pasta filled with ricotta and spinach with tomato basil or mascarpone and fresh sage sauce.

    $10.95

  • Gnocchi Di Patate

    Housemade potato dumplings with your choice of sauce: Quatro Fromaggi or Pesto Genovese.

    $11.50

  • Fettuccine Alla Bolognese

    Housemade wide pasta with a ground veal sauce and peas.

    $12.95

  • Tagliolini Cozze E Vongole

    Housemade pasta with mussels, clams and tomato broth.

    $15.95

  • Lasagna Emiliana

    Classic Bolognese style.

    $12.50

  • Chicken Alla Parmigiana

    Breaded chicken breast topped with fresh mozzarella and tomato sauce. Served with spaghetti marinara.

    $15.95

  • Chicken Alla Milanese

    Breaded chicken breast sautéed over the slow fire, topped with arugula, tomato and shaved parmesan. Served with spaghetti marinara.

    $15.95

Sparkling

  • Prosecco

    Jeio-Bisol / Veneto

    $12

  • Lambrusco

    Grasparossa / C. Chiarli

    $13

  • Chandon

    Napa / Split

    $17

  • Kir

    White wine with a splash of Crème de Cassis

    $15

  • Kir Royal

    Champagne with a splash of Crème de cassis

    $18

  • Bellini

    A peach and Champagne aperitif from Venice

    $16

Bianchi

  • Sauvignon Blanc

    Matua / New Zealand

    $12

  • Pinot Grigio

    Barone Fini / Trentino

    $12

  • Chardonnay

    Matthiasson / Linda Vista Vineyard / Oak Knoll

    $16

  • Falanghina

    Cantina del Taburno / Campania

    $14

  • Riesling

    Dr. Loosen / Mosel

    $11

  • Gavi

    Batasiolo / Piemonte

    $13

  • Rosé

    Le Fraghe / Chiaretto / Bardolino / Veneto / *Organic

    $15

Rossi

  • Nebbiolo

    Nino Negri / Valtellina

    $15

  • Brunello Di Montalcino

    Torre Guelfa

    $20

  • Barolo

    Ascheri / Piemonte

    $20

  • Barbera D’alba

    Sommelier’s Choice

    $14

  • Montepulciano D’abruzzo

    Vallevò

    $14

  • Pinot Noir

    Wedell / Sta Rita Hills

    $15

  • Pinot Noir

    Leese-Fitch / Sonoma

    $13

  • Cabernet Sauvignon

    Starmont / Napa

    $17

  • Nero D’avola

    Le Casematte / Sicily / *Organic

    $13

  • Beaujolais

    Raisins Gaulois

    $14

Dessert Wine

  • Moscato D’asti

    $13

  • Vin Santo

    $13

  • Port

    Ten Years $13

    Twenty Years $16

Dessert

$9

  • Tiramisu

  • Apple Tart

  • Affogato al Caffe

  • Torta Della Nonna

  • Ricotta Cheesecake

  • Old-Fashioned Chocolate Fudge Cake

  • Gelato

    Vanilla, Hazelnut

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