Lunch

Toasted garlic bread topped with olives and tomatoes

$12

Mozzarella and tomatoes with fresh basil

$15

Marinated bell peppers, olives, Portobello mushrooms, zucchini, eggplant, artichokes and grilled goat cheese

$16

Crispy fried calamari and zucchini with marinara and Mediterranean yogurt dip

$17

Wood-fire roasted eggplant, fresh mozzarella, tomato sauce

$14

toasted garlic bread topped with burrata cheese, tomatoes and basil

$16

Sashimi grade Ahi-Tuna, avocado, balsamic dressing

$18

Thinly sliced beef tenderloin, arugula, capers, shaved parmesan, a lemon dressing

$15

Mussels and clams in a cherry tomato sauce with lightly spicy ‘Nduja sausage and toasted bread

$22

Housemade meatballs over steamed spinach topped with Pizzaiola tomato sauce served with a side of mixed greens

$16

An assortment of appetizers to share. Serves 3

$35

Seasonal vegetable soup

$11

Classic pasta and bean soup

$11

Tuscan tomato soup with onions, basil, toasted garlic bread and parmesan

$11

Tuscan garlic bread soup with seasonal vegetables, beans, spinach, tomatoes

$14

Traditional chicken ravioli soup in a light chicken broth

$17

Mixed greens in a balsamic vinaigrette, topped with roasted bell peppers and eggplant

$11

Radicchio, hearts of romaine, arugula, shaved parmesan, balsamic vinaigrette

$14

Hearts of romaine and radicchio over toasted pizza bread in our Cesare dressing

$10

Chopped romaine, cucumbers, tomatoes, onions, avocado, lemon vinaigrette

$17

Mediterranean octopus, steamed potatoes, cherry tomatoes, green olives, cucumbers and arugula in a light lemon and E.V.O.O. dressing

$22

Chopped romaine, tomatoes, cannellini beans, onions, farro, crispy polenta topped with shaved mozzarella in a lemon-herb vinaigrette

Promenade Salad $14

With grilled chicken add $9

With grilled shrimp and scallops add $12

With grilled Prime beef add $12

Grilled and pounded Prime Ribeye served over spring greens, grilled peppers, eggplant, zucchini, topped with organic hardboiled eggs and feta cheese in a sherry vinaigrette

$27

Hearts of romaine and radicchio over toasted pizza bread in our Cesare dressing

Cesare Grande $14

With grilled chicken add $9

With grilled salmon add $12

With grilled Prime beef add $12

Grilled Atlantic salmon over a bed of spring greens and marinated vegetables in a house lemon vinaigrette

$26

Grilled Portobello mushrooms, shrimp, onions, tomatoes, beets, and goat cheese in a sherry vinaigrette

$25

Seared Ahi-Tuna served over a bed of spinach, butter lettuce and grilled Portobello mushrooms, topped with breaded and grilled goat cheese in an organic apple cider vinaigrette

$25

Spinach, arugula, onions, walnuts, and fresh pear in an organic apple cider vinegar and walnut vinaigrette topped with grilled chicken breast

$21

Grilled, aged, pounded Prime Ribeye topped with arugula, burrata, sautéed wild mushrooms and cherry tomatoes

$27

Angel hair pasta with diced tomatoes, olive oil, garlic, basil

$16

With spicy tomato sauce, garlic and Italian parsley

$17

Classic ground veal and beef sauce

$22

Penne in a lightly spicy pink vodka sauce

$18

Potato and ricotta dumplings with your choice of sauce: Sorrentina / Quattro Formaggi / Pesto Genovese / Alla Bolognese / Pink Sauce

$21

Tomato and basil sauce, baked eggplant, and Bufala mozzarella

$18

Chicken, sun-dried tomatoes, broccoli, light cream sauce

$22

Champignon, shitake, and porcini mushrooms in a light pink sauce

$22

House-made ravioli filled with ricotta and spinach in a tomato-basil sauce

$19

Smoked salmon and peas in a light vodka pink sauce

$21

Clams with garlic, extra-virgin olive oil, and wood-fire tomato sauce

$22

Shrimp, cherry tomatoes, asparagus, fresh basil, and mint

$22

Housemade meatballs with tomato sauce

$21

House-made ravioli stuffed with chicken and ricotta in a pink sauce

$20

Lobster ravioli in a lightly spicy pink vodka sauce with asparagus

$25

Traditional Bolognese style

$23

Rosemary and garlic pizza bread baked in our wood-burning oven

$10

Tomato sauce, mozzarella, and fresh basil

$16

Pesto Genovese, tomato sauce, mozzarella, and goat cheese

$19

Tomato sauce, mozzarella, and pepperoni

$18

Tomato sauce, mozzarella, eggplant, bell peppers, mushrooms, and basil

$17

Italian sausage, arugula, mushrooms, mozzarella and tomato sauce

$21

Mozzarella, prosciutto, tomato sauce, and wild arugula

$22

Artichokes, ham, olives, mushrooms, tomato sauce and mozzarella

$21

Shrimp, red onions, jalapeño peppers, cilantro, avocado, tomato sauce

$24

Porcini, Button, and Shitake mushrooms in a white wine sauce

$25.95

Spicy, Italian soppressata, mozzarella, gorgonzola sauce

$20

Half bone-in chicken marinated in fresh herbs and white wine roasted in our wood-burning oven served with salsa verde and salsa campagna

$23

10 oz. Prime Ribeye served with salsa verde and salsa campagna

$28

Grilled Atlantic salmon served with salsa verde and salsa campagna

$28

Marinated and grilled with lemon, herbs and E.V.O.O.

$20

With fresh mozzarella, tomatoes, and basil in a light white wine sauce

$24

Breaded and topped with fresh mozzarella and tomato sauce

$26

White wine lemon-caper sauce, topped with arugula, tomatoes, shaved parmesan

$22

Breaded and sautéed over a slow fire, topped with arugula, tomatoes, shaved parmesan

$24

Porcini, shitake and champignon mushrooms in a white wine truffle sauce

$25

Sautéed with shitake mushrooms in a Marsala wine sauce

$26

Fresh artichokes, capers, and olives in a lemon sauce

$26

Fresh mozzarella and prosciutto with organic tomatoes, avocado, romaine, and our Brandy sauce

$18

Grilled chicken breast with tomato, romaine and avocado sauce

$18

Marinated bell peppers, onions, zucchini, eggplant, and Portobello mushroom with burrata

$16

Breaded and pan-fried chicken breast with tomato, romaine, melted mozzarella and mayo

$19

8oz. American Koby beef patty, lettuce, tomatoes, avocado, pickles, smoked bacon and imported Provolone with our Whiskey sauce

$18

Grilled skirt steak, romaine, tomato and mozzarella with Pesto di Campagna dressing

$23