Lunch Specials

Seafood medley in a lemon and olive oil dressing.

$15.75

Chopped romaine with cannellini beans, marinated mushrooms, tomatoes and onions in a balsamic dressing, topped with strips of grilled skirt steak.

$16.75

Mixed lettuce, hearts of palm, avocado, cannellini beans and onions in a balsamic-Dijon vinaigrette topped with grilled shrimp.

$16.75

Grilled fresh Atlantic salmon, vegetables and cannellini beans served over a bed of lettuce with Italian vinaigrette.

$16.95

Grilled premium -- California chicken breast served over fresh vegetables, Borlotti beans and Spring mixed greens with a Tuscan extra-virgin olive oil and balsamic dressing.

$15.25

Chopped romaine, cucumbers, tomatoes, red onions, and farro in a house Italian vinaigrette topped with feta cheese.

$14

With grilled chicken add $5.95

With grilled shrimp add $6.95

Aged skirt steak marinated and grilled Piedmonte style, with wood oven-roasted potatoes and seasonal vegetables in parsley, onion, Tuscan extra-virgin olive oil and white balsamic pesto. Served with your choice of Mista salad, Cesare salad or a cup of Minestrone soup.

$19.50

Served with roasted potatoes, Mista salad, Cesare salad or a cup of Minestrone soup

Bufala mozzarella, sliced tomato, lettuce and a touch of Tuscan extra-virgin olive oil.

$12.25

Parma prosciutto, fresh mozzarella and arugula.

$10.95

Smoked mozzarella, tomatoes, Parma prosciutto and lettuce with salsa rossa.

$12.75

Grilled chicken breast with tomato, lettuce and avocado sauce.

$12.95

Grilled Italian sausage with roasted bell peppers and a Dijon mustard dressing.

$12.95

Breaded chicken breast, Italina fontina, tomatoes, and lettuce.

$12.95

*John and Santino’s favorite. Grilled skirt steak, sliced tomato, caramelized onions and mozzarella with Pesto di Campagna dressing.

$13.95

Grilled chicken breast with avocado, tomato, Italian bacon, gruyère cheese, and Umbrian olive pesto.

$12.95

Grilled seasonal vegetables with shaved parmesan and balsamic dressing.

$12.25

Braised boneless beef short ribs with melted mozzarella.

$12.95

Italian sausage, mushrooms, bell peppers and onions with spicy Calabrian pepperoncino oil.

$13.75

Organic eggs, pancetta, pecorino and black pepper.

$15.95

Housemade spaghetti and meatballs.

$11.95

*House favorite. Penne in a lightly spicy pink vodka sauce.

$10.95

With spicy tomato sauce, garlic and Italian parsley.

$9.95

$9.95

$14.95

Housemade pasta filled with ricotta and spinach with tomato basil or mascarpone and fresh sage sauce.

$10.95

Housemade potato dumplings with your choice of sauce: Quatro Fromaggi or Pesto Genovese.

$11.50

Housemade wide pasta with a ground veal sauce and peas.

$12.95

Housemade pasta with mussels, clams and tomato broth.

$15.95

Classic Bolognese style.

$12.50

Breaded chicken breast topped with fresh mozzarella and tomato sauce. Served with spaghetti marinara.

$15.95

Breaded chicken breast sautéed over the slow fire, topped with arugula, tomato and shaved parmesan. Served with spaghetti marinara.

$15.95